Recipe – Pig in a Blanket

Try our delicious Pig in a Blanket recipe
Prep Time 5 minutes
Cook Time 10 minutes

Ingredients
  

  • 1/2 sheet puff pastry thawed
  • 16 links cocktails sized smoked sausages
  • 1 tsp milk

Instructions
 

Select

  • Preheat on the air fryer and press Start/Pause

Cut

  • The puff pastry into 2½ x 1½-inch strips

Place

  • A cocktail sausage on one end of the puff pastry and wrap the dough around the sausage, sealing the dough together with some water

Brush

  • The upside (seam-side down) of the wrapped sausages with milk and place in the preheated air fryer

Cook

  • At 400°F/200°C for 10 minutes, or until golden brown

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