A quick, healthy side dish, this roasted broccoli is tossed in olive oil, garlic powder, salt, and pepper, then air-fried until crisp-tender. It’s full of flavour and ready in minutes.

Preparation Time: 3 minutes
Cooking Time: 7 minutes

Ingredients

• 1 head broccoli, cut into florets
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• ½ teaspoon salt
• ½ teaspoon black pepper

Instructions

1. Preheat Air Fryer:
   Preheat the air fryer to 150°C.
2. Season the Broccoli:
   Drizzle the olive oil over the broccoli florets and toss to coat. Sprinkle with garlic powder, salt, and pepper, then toss again.
3. Air Fry:
   Place the broccoli in the air fryer basket. Select the “Vegetables” setting and cook for 7 minutes, or until crisp-tender.
4. Serve & Enjoy:
   Serve immediately as a tasty side.